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Environmental System Certification

Quality and Environmental Policy

The mission of Frantoio Oleario F.lli Pace Srl is to bring the value of Basilicata extra virgin olive oil to the world, ensuring that every drop — before being GOOD — is HEALTHY, HYGIENIC and SAFE.

ISO 9001:2008 Quality Management
ISO 14001:2004 Environmental Management

Environmental Objectives

  • Minimising environmental impact at every stage of production.
  • Regular monitoring of impacts and mitigation of effects.
  • Developing new products with an eco-sustainable approach.
  • Preventing and promptly managing environmental emergencies.
  • Promoting progress towards sustainable development.

Quality and Process

  • Clear responsibilities for efficient organisation.
  • Production efficiency to reduce costs and waste.
  • Guaranteed sterility throughout the entire supply chain.
  • Ongoing training and awareness for all staff.
  • Use of cutting-edge machinery and certified instruments.

Responsible for the implementation and oversight of the Integrated Management System:
Mr. LUCIA Pino

MANAGEMENT

PACE CANIO & PACE ROCCO